All lunch specials at Lime Leaf are served with white rice and include 2 choices of appetizers including spring rolls, raviolis, wings, or crab rangoon. Enjoy our dine-in services or take advantage of our carry-out services.
"We love Lime Leaf, which is a very small restaurant. The menu is huge, with a large variety of foods, and everything we have had has been terrific, over the past year. We have been to Lime Leaf several times, and enjoy the attentive staff as well as the food. Prices are also quite reasonable."
- Peter L.
Our friendly and professional staff is here to help you with over 25 years of experience!
Get authentic Thai cuisine at a reasonable price!
You can get beer or wine when you dine with us!
Ask about our daily specials!
Sautéed sliced duck with onions, tomatoes, mushrooms, dried chili, shredded ginger, pineapple chunks, scallions, and cashews in spicy sweet and sour sauce.
Sliced roasted duck in tasty Choo Chee curry sauce with snow peas, tomatoes, red and green peppers, Pineapple and basil.
Marinated tender beef sautéed with mushrooms, red peppers, shredded ginger, scallions, and macadamia nuts, on bed of fresh watercress.
Sautéed sliced beef with bell peppers, jalapeno, peppers, onions, mushrooms, and scallions in chef's sauce.
Minced beef, chicken or pork sautéed with peppers, mushrooms, onions, and basil in spicy chili sauce.
Fresh ripe mango chunks simmered with chicken, shrimp, onions, peppers, yellow squash, and tomatoes in yellow curry sauce.
Sautéed chicken and shrimp with onions, peppers, pineapple, water chestnut, and scallions in spicy sweet and sour sauce.
Sautéed sliced beef, chicken, and pork with snow peas, tomatoes, baby corns, mushrooms and pineapple chunks in tasty plum sauce.
Stir fried chicken, beef, and shrimp with water chestnuts, shredded ginger, red and green peppers, pineapple chunks, and shrimp paste.
Quick sautéed battered dark meat chicken with onions, peppers, carrots, and crispy basil in sweet chili sauce.
Boneless pork ribs stir fried with onions, peppers, mushrooms, and scallions in black peppers sauce.
Grilled pork ribs, glazed with tasty Panang curry sauce, topped with shredded lime leaves, and served with steamed mixed vegetables.
Boneless pork ribs sautéed with onions, tomatoes, mushrooms, shredded ginger, pineapple, scallions, red and green peppers and cashews in spicy sweet and sour sauce.
Sliced pork sautéed with wild ginger, string bean, eggplant, peppers, lime leaf, and spicy chili sauce.
Sliced chicken with yellow squash, zucchini, carrots, and red peppers in red curry with a touch of tamarind sauce.
Sautéed soft tofu triangles, with mushrooms, baby corns, pineapple chunks, snow peas, onions, tomatoes, shredded ginger, green peas, peppers, and scallions, in sweet and sour tamarind sauce.
A medley of shrimp, scallops, squid and mussels sautéed with peppers, onions, mushrooms, and sweet basil leaves in Thai chili sauce.
Sautéed large shrimp with ground chicken, onions, tomatoes, chopped scallions, cilantro, and red curry paste, topped with crispy garlic.
Hot and spicy
Very hot and spicy